Blue Restaurant in Staten Island 10310Restaurants/Food & Dining
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Restaurants/Food & Dining in Staten Island, NY 10310

Blue Restaurant

1115 Richmond Terrace

Staten Island, NY 10310

(718) 273-7777

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Blue Restaurant Service List

Brunch Menu

  • Appetizers

    • Salumi and Cheese

      Medley of proscuitto, sopressata, mortadella, ricotta, Pecorino Romano, Brie cheese and fig jam

      $24.95
  • Seafood Raw Bar

    • ½ Dz Oysters

      with mignonette

      $18.00
    • ½ Dz Clams

      $15.50
    • Shrimp Cocktail (4)

      $16.00
    • Seafood Tower for 2

      Chilled shrimp (4), oysters (2), clams (2), lump crab and lobster tail. Crab & Strawberries 17 Colossal crab meat, fresh strawberries, arugula, thin shaved red onions, mint and dressed with mango – lime vinaigrette

      $55.00
    • Salmon Tartar

      Over cucumbers and guacamole

      $18.00
  • Traditional Seafood

    • Thai Calamari or Traditional

      $16.95
    • Baked Clams

      Bread crumbs flavored with Guanciale and served with parsley – lemon butter sauce

      $16.00
    • Crab Cake

      Lump crab cake over arugula and tomatoes with tartar sauce

      $17.00
    • Buffalo Fried Shrimp

      $16.00
    • Mussels Alfredo

      Cream, garlic, parsley and Pecorino

      $16.00
    • Mussels Margherita

      Tomato sauce, Vermouth and basil

      $16.00
    • Grilled Octopus

      Portuguese octopus char grilled and served with petite salad of roasted peppers, Kalamata olives, mint and laced with lemon – parsley vinaigrette

      $17.00
  • Vegetarian

    • Artichoke Frito

      with honey – goat cheese dip

      $14.00
    • Arrancini

      Choice of fried Truffle or Buffalo style rice balls

      $13.45
    • Wonton Goat Cheese

      with lemon butter sauce

      $13.95
    • Burrata

      Heirloom grape tomatoes, basil, roasted peppers and balsamic reduction

      $16.00
    • Veggie Quesadilla

      Medley of vegetables, melted Monterey Jack and Cheddar cheese. Accompanied by avocado salsa and lime crema

      $11.95

      Choice of Chicken

      $12.95

      Choice of Shrimp

      $14.95
    • Guacamole

      with crispy flour tortilla chips

      $13.45
  • Favorite

    • Chicken Wings

      Teriyaki or Buffalo style

      $12.95
    • Polpette

      Lamb meatballs, tomato sauce and melted Provolone

      $16.00
    • B.B. Ribs

      Asian glazed

      $15.50
    • Chicken Empanadas

      with basil aioli

      $14.00
  • Salads

    • Organic Spinach

      Strawberries, apples, mango with ginger – garlic vinaigrette

      $13.95
    • Beet

      Roasted beets and honey flavored goat cheese laced with orange vinaigrette

      $13.95
    • Mediterranean

      Heirloom grape tomatoes, cucumbers, roasted peppers, Kalamata olives, thin sliced red onions, arugula and Feta cheese with red wine vinaigrette

      $13.95
    • Caprese

      Fresh mozzarella, tomato, basil, balsamic

      $13.95
  • Salads with Grilled Protein

    • Grilled Chicken

      $8.00
    • Steak

      $16.00
    • Lamb Chops (3)

      $14.95
    • Shrimp

      ea

      $3.00
    • Scallops

      ea

      $4.50
  • Egg Breakfast

    All served with sweet potato or curly fries

    • Breakfast Foccaccia

      Deep dish foccaccia bread with margherita tomato sauce, melted provolone, Pecorino Romano, prosciutto, arugula and two poached eggs

      $17.95
    • Zucchini Frittata

      Shredded zucchini, eggs, touch of cream, sun-dried tomatoes and melted cheeses

      $15.95
    • Medi Omelet

      Spinach, Feta cheese, Kalamata olives and oregano

      $15.95
    • Americano Omelet

      Sliced Ham, melted Monterey Jack and Cheddar cheese, onions and peppers

      $16.95
  • Sweet Breakfast

    • Pancakes

      Ricotta whipped cream, crispy bacon, fresh fruits and chocolate chips

      $15.95
    • Waffle + Chicken Wings

      Fried chicken wings over waffle with guacamole, arugula and spicy honey

      $17.95
    • French Toast

      Bacon, sliced bananas and maple syrup

      $15.95
  • Burgers & Sandwiches

    All Served with sweet potato or curly fries

    • Brunch Burger

      8 oz. black angus grilled, melted yellow American cheese and fried egg

      $16.95
    • B. E. C. Burger

      Bacon, egg and cheese

      $18.95
    • Lamb Burger

      Ground leg of lamb grilled and served with crumbled Feta cheese and sautéed spinach

      $19.95
    • Salmon Burger

      $19.95
  • Brunch Entrees

    • Chicken Burrata

      Milanese style fried chicken cutlet topped with arugula, dried figs, thin shaved red onions, roasted peppers, fresh burrata and balsamic glaze

      $24.95
    • Grilled Chicken Carbonara

      Mezi rigatoni with creamy bacon cream sauce, peas, grilled chicken and shaved Parmigiano Reggiano

      $21.95
    • Steak + Eggs

      14 oz. New York Strip shell steak grilled and served with fried eggs and accompanied by spinach – roasted potatoes

      $29.95
    • Southern Fried Surf & Turf

      Breaded and fried 14 oz. New York strip shell steak topped with fried shrimp and served with creamy mushroom gravy and mashed potatoes

      $34.95
    • Salmon Picatta

      Scotish filet of salmon served with caper – tomato – lemon – parsley white wine sauce

      $28.95
    • Seafood Fra Diavolo

      Fiery tomato sauce to wake you up sautéed with clams, shrimp. Calamari, mussels served over linguini

      $29.95
  • Side Dishes

    • Crispy Bacon

      $5.00
    • Thick Grilled Bacon

      $8.00
    • Turkey Sausage

      $7.50
    • Asparagus

      $10.00
    • Sauteed Spinach and Crumbled Feta

      $10.00
    • Mac + Cheese

      $10.00
    • Creamy Risotto

      $8.00
    • Sauteed Mushrooms

      $8.00
  • Desserts

    • Oreo Cheesecake

      $10.00
    • Key Lime Pie

      $9.00
    • Tiramisu

      $10.00
    • Nutella Wontons

      $9.00
    • Panna Cotta

      with fresh fruit and raspberry sauce

      $7.50

A La Carte Menu

  • Appetizers

    • Pitcher of Sangria Red or White

      Add Flavor: Mango, Peach, Black Raspberry

      $35.00

      Add Flavor

      $38.00
    • Sangria by the Glass Red or White

      Add Flavor: Mango, Peach, Black Raspberry

      $12.00

      Add Flavor

      $13.00
  • Sharing Appetizer

    • Salumi and Cheese

      Medley of proscuitto, sopressata, mortadella, ricotta, Pecorino Romano, Brie cheese and fig jam

      $24.95
  • Raw Bar

    • ½ Dz Oysters

      with mignonette

      $18.00
    • ½ Dz Clams

      $15.50
    • Shrimp Cocktail (4)

      $16.00
    • Seafood Tower for 2

      Chilled shrimp (4), oysters (2), clams (2), lump crab and lobster tail

      $55.00
    • Crab & Strawberries

      Colossal crab meat, fresh strawberries, arugula, thin shaved red onions, mint and dressed with mango – lime vinaigrette

      $17.00
    • Salmon Tartar

      Over cucumbers and guacamole

      $18.00
  • Traditional Seafood

    • Thai Calamari or Traditional

      $16.95
    • Baked Clams

      Bread crumbs flavored with Guanciale and served with parsley – lemon butter sauce

      $16.00
    • Crab Cake

      Lump crab cake over arugula and tomatoes with tartar sauce

      $17.00
    • Buffalo Fried Shrimp

      $16.00
    • Mussels Alfredo

      Cream, garlic, parsley and Pecorino

      $16.00
    • Mussels Margherita

      Tomato sauce, Vermouth and basil

      $16.00
    • Grilled Octopus

      Portuguese octopus char grilled and served with petite salad of roasted peppers, Kalamata olives, mint and laced with lemon – parsley vinaigrette

      $17.00
  • Vegetarian

    • Artichoke Frito

      with honey – goat cheese dip

      $14.00
    • Arrancini

      Choice of fried truffle or buffalo style rice balls

      $13.95
    • Wonton Goat Cheese

      with lemon butter sauce

      $13.95
    • Burrata

      Heirloom grape tomatoes, basil, roasted peppers and balsamic reduction

      $16.00
    • Veggie Quesadilla

      Medley of vegetables, melted Monterey Jack and Cheddar cheese. Accompanied by avocado salsa and lime crema

      $11.95

      Choice of Chicken

      $12.95

      Choice of Shrimp

      $14.95
    • Guacamole

      with crispy flour tortilla chips

      $13.45
  • Favorite

    • Chicken Wings

      Teriyaki or Buffalo style

      $12.95
    • Polpette

      Lamb meatballs, tomato sauce and melted Provolone

      $16.00
    • B.B. Ribs

      Asian glazed

      $15.50
    • Chicken Empanadas

      with basil aioli

      $14.00
  • Salads

    • Organic Spinach

      Strawberries, apples, mango with ginger – garlic vinaigrette

      $13.95
    • Beet

      Roasted beets and honey flavored goat cheese laced with orange vinaigrette

      $13.95
    • Mediterranean

      Heirloom grape tomatoes, cucumbers, roasted peppers, Kalamata olives, thin sliced red onions, arugula and Feta cheese with red wine vinaigrette

      $13.95
    • Caprese

      Fresh mozzarella, tomato, basil, balsamic

      $13.95
    • Caesar

      Traditional with croutons

      $13.95
  • Salads with Grilled Protein

    • Grilled Chicken

      $8.00
    • Steak

      $16.00
    • Lamb Chops (3)

      $14.95
    • Shrimp

      ea

      $3.00
    • Scallops

      ea

      $4.50
  • Pasta

    • Penne Vodka Casserole

      Pasta with creamy vodka sauce and melted mozzarella cheese

      $21.95
    • Mezze Rigatoni Carbonara

      Smoked bacon, peas, Pecorino Romano cream sauce

      $21.95
    • Cheese Ravioli

      Margherita tomato sauce

      $21.95
    • Bolognese

      Slow simmered ground beef with tomato sauce, herbs, ricotta cheese over rigatoni

      $21.95
    • Tri Color Tortellini Alfredo

      Cheese filled pasta with porcini cream sauce

      $21.95
    • Pasta Purses

      Cheese filled pasta with porcini cream sauce

      $21.95
  • Seafood

    • Lobster Tail

      Stuffed with crab meat and served over cheese risotto

      $31.95
    • Seafood Risotto

      Shrimp, clams, mussels and calamari

      $31.95
    • Seafood Pot

      Cherrystone clams, mussels, shrimp, ginger, garlic, oyster mushrooms in lemon – thyme broth over rice noodles

      $31.95
    • Shrimp Ripieni

      Topped with crabmeat served with linguini and lobster butter sauce

      $31.95
    • Shrimp Parmigiana

      with linguini

      $31.95
    • Salmon

      Teriyaki glazed wild Scottish salmon over spring greens with apples, Feta, dried figs, cranberries, strawberries and laced with an orange – amaretto vinaigrette

      $29.95
    • Tuna Florentina

      Seared Ahi tuna served with orecchiette, spinach, mussels and cream sauce

      $29.95
    • Branzino

      Mediterranean sea bass served whole or filet with light lemon sauce and side of mixed vegetables

      Market Price

  • Sharing Dinners for Two

    • Clam Bake

      Twin lobster tails, shrimp, calamari, clams, mussels and corn in white wine butter sauce. Comes with Caesar Salad and served over linguini. Choices: Traditional | Fra Diavolo | Creamy Bisque style

      $79.95
    • Surf and Turf

      Same as Clam Bake plus grilled and sliced Clam Bake New York Strip Shell Steak. Comes with Caesar Salad and served over linguini. Choices: Traditional | Fra Diavolo | Creamy Bisque style

      $99.95
  • Steaks

    • Rib Eye

      Angus rib eye with creamy spinach risotto

      18-20oz

      $44.95
    • Filet Mignon

      Grilled and served with roasted potatoes and spinach with porcini mushroom glaze

      10oz

      $44.95
    • New York Strip Steak

      Grilled and served with fries

      14oz

      $31.00
    • Tomahawk Rib Eye Steak for Two

      50 oz. rib eye on the bone served to your liking with choice of two sides

      $130.00
  • From the Land

    • Chicken Malaga

      Fillets sautéed with portabella mushrooms, green olives and sun–dried tomatoes, flambéed with Pedro Ximenez sherry over rigatoni

      $25.95
    • Tuscany Chicken Sandwich

      Grilled chicken, arugula, roasted peppers, Taleggio cheese, and fig jam. Accompanied by fries

      $19.95
    • Chicken Lemonciello

      Sautéed chicken with touch of lemonciello, parsley, butter and and served with mezze rigatoni

      $24.95
    • Chicken Mushroom

      Sauteed chicken with trio of mushrooms, onions, garlic, thyme, Marsala wine and served with mashed potatoes

      $24.95
    • Chicken Parmigiana

      With melted mozzarella and served over linguine

      $24.95
    • Vitello

      Sautéed veal cutlets with crimini mushrooms, Capicolla, shaved Parmigiano Reggiano with Madeira sherry wine sauce. Accompanied by roasted potatoes

      $31.95
    • Lamb Chops Carbonara

      Grilled lamb chops over tri color tortellini with a creamy cognac sauce

      $31.95
    • Lamb Shank

      Slow roasted with red wine, celery, carrots and crushed tomatoes. Accompanied by risotto

      $38.95
    • Pork Dijon

      Medallions, roasted with layers of eggplant and melted Fontina, served with a creamy sherry and a Dijon mustard sauce. Accompanied by mashed potatoes

      $28.95
  • Side Dishes

    • Asparagus

      $10.00
    • Sautéed Veggies

      $10.00
    • Sauteed Spinach

      $9.00
    • Mashed Potatoes

      $8.00
    • Curly Fries

      $6.00
    • Sweet Potatoe Fries

      $8.00
    • Sautéed Mushrooms

      $8.00
    • Fried Zucchini Sticks

      $8.00
    • Mac & Cheese

      $10.00
    • Risotto

      $10.00
  • Desserts

    • Nutella Wontons

      With Raspberry Sauce

      $9.00
    • Trio of Gelato and Sorbet

      Mango, Pistachio and Coffee

      $12.00
    • Warm Chocolate Cake

      With Vanilla Ice Cream

      $10.00
    • Oreo Crusted Cheesecake

      Drizzled with Chocolate Sauce

      $10.00
    • Key Lime Pie

      $10.00
    • Tiramisu

      $10.00
    • Tartufo

      Drizzled with Chocolate Sauce

      $9.00
    • Chocolate Mousse

      $10.00

Pre Fixe Menus

  • Foccaccia

    • Margherita

      Deep dish pizza with tomato sauce, melted provolone, Pecorino Romano, olive oil and fresh basil

  • Salads

    • Caesar Traditional with Croutons

      Caprese Fresh mozzarella, tomato, basil, balsamic

    • Mediterranean

      Heirloom grape tomatoes, cucumbers, roasted peppers, Kalamata olives, thin sliced red onions, arugula and Feta cheese with red wine vinaigrette

    • Organic Spinach

      Strawberries, apples, mango with ginger – garlic vinaigrette

    • Beet

      Roasted beets and honey flavored goat cheese laced with orange vinaigrette

  • Pasta

    • Penne Vodka

      Pasta with creamy vodka sauce

    • Bolognese

      Slow simmered ground beef with tomato sauce, herbs, ricotta cheese over rigatoni

    • Tri Color Tortellini Carbonara

      with cream, bacon, peas and Pecorino Romano cheese

  • Entrees

    Choice of One

    • New York Strip Steak

      Grilled and served with fries

    • Chicken Lemonciello

      Sautéed chicken with touch of lemonciello, parsley, butter and served with mezze rigatoni

    • Chicken Mushroom

      Sautéed chicken with trio of mushrooms, onions, garlic, thyme, Marsala wine and served with mashed potatoes

    • Salmon

      Teriyaki glazed wild Scottish salmon over spring greens with apples, Feta, dried figs, cranberries, strawberries and laced with an orange – amaretto vinaigrette

    • Shrimp Ripieni

      Topped with crabmeat served with linguini and lobster butter sauce

  • Desserts

    Choice of One

    • Chocolate Cake

      with ice cream

    • Tartufo

  • Starter

    • Foccaccia Margherita

      Deep dish pizza with tomato sauce, melted provolone, Pecorino Romano, olive oil and fresh basil

  • Appetizers

    Choice of One

    • Calamari

      Thai or Traditional

    • Baked Clams

      Bread crumbs flavored with Guanciale and served with parsley – lemon butter sauce

    • Mussels

      Marinara or white wine sauce

    • Artichoke Frito

      with honey – goat cheese dip

    • Burrata

      Heirloom grape tomatoes, basil, roasted peppers and balsamic reduction

    • Chicken Wings

      Teriyaki or Buffalo style

    • Shrimp Cocktail

    • Wonton Goat Cheese

      with lemon butter sauce

  • Entrees

    Choice of One

    • Rib Eye

      Angus rib eye with creamy spinach risotto

    • Lamb Shank

      Slow roasted with red wine, celery, carrots and crushed tomatoes. Accompanied by risotto

    • Vitello

      Sautéed veal cutlets with crimini mushrooms, Capicolla, shaved Parmigiano Reggiano with Madeira sherry wine sauce

    • Chicken Sorrentino

      with prosciutto, eggplant and melted provolone cheese

    • Lobster Tail

      Stuffed with crab meat and served over cheese risotto

    • Tuna Florentina

      Seared Ahi tuna served with orecchiette, spinach, mussels and cream sauce

    • Shrimp Pappardelle

      with cognac cream sauce

  • Desserts

    Choice of One

    • Cheesecake

    • Chocolate Mousse

    • Tartufo

  • Drinks

    $17.95 per person. 90 minutes limit (Drink Responsibly)

    • Unlimited Select

      wine, Sangria, Margarita and Mojitos

Wine List

  • Red

    • Tempranillo | Hacienda | Spain

      Glass

      $12.00

      Bottle

      $40.00
    • Pinot Noir | Hob Nob | France

      Glass

      $12.00

      Bottle

      $40.00
    • Merlot | BV Coastal Estate | California

      Glass

      $12.00

      Bottle

      $40.00
    • Cabernet Sauvignon | Stone Cellars | California

      Glass

      $12.00

      Bottle

      $40.00
    • Shiraz | Yalumba | Australia

      Glass

      $14.00

      Bottle

      $44.00
    • Monte Pulciano | Bajo | Italy

      Glass

      $12.00

      Bottle

      $40.00
    • Agua De Piedra | Malbec | Argentina

      Glass

      $12.00

      Bottle

      $35.00
    • Chianti | Straccali Classico | Italy

      Glass

      $12.00

      Bottle

      $40.00
  • White

    • Sauvignon Blanc | Paddle Reef | New Zealand

      Glass

      $12.00

      Bottle

      $40.00
    • Chardonnay | Sandy Bank | California

      Glass

      $12.00

      Bottle

      $40.00
    • Riesling | Pacific Rim | California

      Glass

      $12.00

      Bottle

      $40.00
    • Pinot Grigio | Barone Fini | Italy

      Glass

      $12.00

      Bottle

      $40.00
    • Sutter Home | Zinfandel | California

      Glass

      $10.00

      Bottle

      $38.00
    • Prosecco | Carpene Malvolti | Italy

      187ml

      $16.00
  • Merlot

    • BV Coastal Estates | Merlot | California

      $40.00
    • Columbia Crest | Merlot | Washington Estate

      $40.00
  • Cabernet

    • Rock & Vine | Cabernet | California

      $42.00
    • Bound + Determined | Cabernet | California

      $65.00
    • Cakebread Cellars | Cabernet | California

      $125.00
    • Bellacosa | Cabernet | California

      $60.00
    • Jordan | Cabernet | California

      $110.00
    • Silver Oak | Cabernet | California

      $110.00
    • Stags Leap Artemis | Cabernet | California

      $125.00
    • Millbrook | Cabernet Franc | New York

      $45.00
  • Malbec

    • Battle Axe | Malbec | Argentina

      $44.00
    • Diseño | Malbec | Argentina

      $40.00
  • Pinot Noir

    • Erath | Pinot Noir | Oregon

      $40.00
    • Fess Parker | Sta Rita Hills Pinot Noir | California

      $10.00
    • Benton Lane | Pinot Noir | Oregon

      $54.00
  • Chianti

    • Casaloste | Chianti Classico | Italy

      $58.00
  • Rioja

    • Monte Real Reserva | Rioja | Spain

      $48.00
  • Blend

    • Ravage | Blend | California

      $48.00
  • Red Zinfandel

    • Sebastiani | Red Zinfandel | California

      $52.00
  • Pinot Grigio

    • Kris | Pinot Grigio | Italy

      $40.00
    • Terra Alpina | Pinot Grigio | Italy

      $44.00
  • Chardonnay

    • Sebastiani | Chardonnay | California

      $48.00
    • Stag's Leap Artemis | Chardonnay | California

      $75.00
    • Da'divas Serra Gaucha | Chardonnay | Brazil

      $42.00
    • Wölffer Estate | Chardonnay | New York

      $38.00
  • Gavi Cortese

    • La Battistina | Gavi Cortese | Italy

      $45.00
  • Blend

    • Atlantis Santorini | Blend | Greece

      $40.00
    • Costamolino Argiolas | Blend | Italy

      $42.00
  • Sancerre

    • Sancerre | Reverdy Ducroux | France

      $54.00
  • Sauvignon Blanc

    • Matua | Sauvignon Blanc | New Zealand

      $40.00
  • Sangria

    • Pitcher of Sangria Red or White

      Add Flavor: Mango, Peach, Black Raspberry

      $35.00

      Add Flavor

      $38.00
    • By the Glass Sangria Red or White

      Add Flavor: Mango, Peach, Black Raspberry

      $12.00

      Add Flavor

      $13.00

Cocktails

  • Beers

    • Bitburger | Pilsner

      $7.00
    • Blue Moon | Wheat

      $6.00
    • Brooklyn IPA

      $7.00
    • Budweiser | Light Pilsner

      $6.00
    • Sam Adams Lager | Lager Pilsner

      $6.00
    • Corona | Pale Lager

      $6.00
    • R&H | Staten Island | Pilsner

      $6.00
    • Heineken | Pilsner

      $6.00
    • Stella Artois | Ale

      $6.00
    • Seasonal Beer

      Please inquire with server

  • Cocktails

    • Mango Spice

      Mango vodka, mango puree, agave nectar, lime juice and muddled jalapeño

      $15.00
    • Blackberry Citrus Old Fashion

      Bullit Bourbon, muddled blackberries, fresh orange, citrus bitters and shaken and served over ice

      $15.00
    • Piña Colada Margarita

      1800 Coconut Tequila, triple sec, lime juice, sour and Piña Colada mix

      $15.00
    • Margarita Grand

      Patron Anejo and Grand Marnier with splashes of lime and lemon juice

      $15.00
    • Red Berry Martini

      Ciroc Red berry Vodka with pomegranate and splashes of lemonade

      $15.00
    • Lychee Martini

      Belvedere vodka, Lychee juice and a splash of dry vermouth

      $15.00
    • Pear Elderflower Martini

      Bombay Sapphire gin, Elderflower liquor with splashes of pear nectar and fresh lemon juice

      $15.00
    • Cucumber Mojito

      Muddled cucumbers, fresh mint and limes, cucumber vodka and a splash of seltzer

      $15.00
    • Coconut Mojito

      Coconut flavored rum fresh mint, limes and splashes of club soda

      $15.00
  • Malt Single Scotch

    • Glenfiddich 15 Yr

      $15.00
    • Glenfiddich 18 Yr

      $18.00
    • Macallan 12 Yr

      $14.00
    • Chivas Regal

      $14.00
    • Glenlivet 12 Yr

      $13.00
    • Johnnie Walker Blue

      $35.00
  • Cordials

    • Remy Martin

      $15.00
    • Courvoisier

      $12.00
    • Hennessy

      $12.00
    • Hennessy VSOP

      $15.00
    • B&B

      $12.00
    • Grand Marnier

      $12.00
    • Baileys Irish Cream

      $12.00
    • Patron XO Cafe

      $10.00
    • Frangelico

      $12.00
    • Chambord

      $12.00
    • Liquor 43

      $12.00
    • Sambuca

      $12.00
    • Black Sambuca

      $12.00
    • Patron XO

      $10.00
    • Amaretto Di Sarono

      $12.00
    • Godiva Chocolate

      $12.00
    • Drambuie

      $12.00
    • Limoncello

      $10.00
    • Taylor 10 Yr

      $14.00
  • Frozen Margarita

    • House Margarita

      $12.00
    • Peach Margarita

      $15.00
    • Mango Margarita

      $15.00
    • Piña Colada Margarita

      $15.00
    • Strawberry Margarita

      $15.00
    • Red Sangria Margarita

      $15.00
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